Wednesday, May 29, 2013

Summer Pudding - 1960's (Robert Carrier Cookery Card)

Another amazingly easy recipe from the hayday of the Beatles...

This recipe is in anticipation that we might actually have a summer.  My mum always makes this recipe, and although the whole 'bread-as-pudding' concept is not one I can quite get my head around it is always enjoyable with lashings of custard.


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1 comment:

  1. Griselda HeppelAugust 30, 2020 at 4:23 AM

    THANK YOU for posting this recipe. I've had the card for years and somehow lost it, so I'm hugely grateful to find it here. This is the best summer pudding recipe I've come across. Carrier gets the proportions exactly right, crucially adding water. The first time I made it I reduced the liquid by boiling, thinking there was far too much - soon realised my mistake when the pudding came out marbled red and white.

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